Hi, long time no update. Actually I had several food photos but I was too lazy to post them, hehe. Let’s start updating this blog again. On April 13th, my family and I went to my father’s hometown in Kabupaten Pesisir Selatan. We spent one night in my grandmother’s house and then we had short trip to Pantai Carocok and Bukit Langkisau. On the way to Pantai Carocok, we stopped at a stall that sold traditional foods from Pesisir Selatan. Anyway, this is palai bada. Palai bada is made from a kind of ikan teri (anchovy), coconut, and traditional seasoning. It is wrapped in banana leaves and then is grilled on hot charcoal. It’s really tasty.
Julia Child began learning to cook because she loved her husband, and she loved food, and she didn’t know what else to do with herself. And, in the process, she found joy. I didn’t understand this for a long time, but I do now.
— Julie Powell at
Julie & Julia (2009)
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