Hasil belajar sama Mbak Mel hari ini. Yang di sebelah kiri roti pake cream cheese dan apricot jam. Yang di sebelah kanan roti isi kol dan sosis. Satu adonan roti, tapi bisa dijadiin versi manis dan versi asin. 😀
Julia Child began learning to cook because she loved her husband, and she loved food, and she didn’t know what else to do with herself. And, in the process, she found joy. I didn’t understand this for a long time, but I do now.
— Julie Powell at
Julie & Julia (2009)
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- Baby Food (171)
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- Fresh Fruit (22)
- In-flight Meal (7)
- Japanese Cuisine (83)
- Let's Eat (31)
- Snack & Purchased (25)
- Street Food (18)
- To Restaurant (77)
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