Menu malam ini, nasi putih dan tumis sayuran dikasih white sauce serta ayam goreng. Plus sebuah yukimi daifuku, yakni kue moci berisi es krim (mmm)
Julia Child began learning to cook because she loved her husband, and she loved food, and she didn’t know what else to do with herself. And, in the process, she found joy. I didn’t understand this for a long time, but I do now.
— Julie Powell at
Julie & Julia (2009)
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