This was other food I ordered in The Kiosk beside soto ayam. Cireng derived from the Sundanese language means aci goreng or fried aci. So it is named cireng because the main ingredient is aci (starch) mixed with flour, water, and seasonings. The snack is chewy and delicious. Although very simple, the snack is preferred by many people. As time goes by, the Sundanese snack is getting more developed. Some people add filling to cireng. There are some flavor such chicken, beef, sausage, meatballs, etc. Cireng Cipaganti is the first one who made cireng with filling, they said.